Claudia Chan
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Cooking & Food

"I’ve needed different people at different moments in my life…I’ve been lucky to get knowledge…from girls who I’ve been allegedly mentoring but have taught me just as much if not more than I’ve ever taught them." — Rachel Lloyd

Claudia & Connor

Claudia’s Book List – Spring 2013

claudia ON Cooking & Food

Finally SPRING is here ladies! As I sit here thinking about the five authors and friends I am about to introduce you to, and their must-read books for spring, I can’t help but see my personal passions and life patterns reflected in each of them. Since Wednesday, I’ve been getting texts about Sallie Krawcheck buying READ MORE »

Caroline Ghosn Levo League portraits

Caroline Ghosn ON Cooking & Food

Co-founder & CEO, Levo League

Q: If you love to cook, can you share a favorite recipe(s)?

A: I love to cook, and our office has a fantastic kitchen space so I try to as much as possible. I make a wintry stew that is a simple mix of my umami favorites – simmer garlic and onion in olive oil with paprika, chili powder, and salt, brown ground beef on high heat, mix in chopped okra and fresh ... READ MORE »

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Kira Stokes ON Cooking & Food

Owner & Celebrity Trainer, Kira Stokes Fitness

Q: If you were stranded on an island and could have an unlimited source of 3 foods (and calories were not a concern), what would they be?

A: Believe it or not, I really don’t crave foods that are all that bad for you. I think I would have: Whole wheat pasta with marinara sauce Pizza Dark chocolate with almonds READ MORE »

Shauna Mei (AHAlife)

Shauna Mei ON Cooking & Food

Founder & CEO, AHAlife

Q: If you were stranded on an island and could have an unlimited source of 3 foods (and calories were not a concern), what would they be?

A: These make a weird combination, but I would choose watermelon, caviar and ramen – and indulge one at a time! READ MORE »

Shauna Mei (AHAlife)

Shauna Mei ON Cooking & Food

Founder & CEO, AHAlife

Q: What is your favorite Restaurant?

A: One of my favorite spots in New York City is (luckily) right outside the AHAlife loft: il Buco on Bond Street. Their kale salad is absolutely delicious. READ MORE »

Siiri Morley_Headshot_FINAL

Siiri Morley ON Cooking & Food

Founding Partner, Prosperity Candle

Q: If you love to cook, can you share a favorite recipe(s)?

A: I’m a New Englander, so I tend to think about warming comfort foods for the winter a lot, as well as fresh vibrant salads that celebrate the bounty of spring and summer. I usually don’t closely refer to recipes but instead look to them for inspiration. My husband and I receive a big box of veggies from a local Boston ... READ MORE »